One of our finest Colombian offerings!
Hand-Picked with Sweet fruity highlights, mild cherry flavor, and clean finish.
Washed and Silo dried.
Our Colombian - Valle de Cauca offers a sweet aroma, medium body and consistently smooth mouth-feel.
When roasted to a Full City
, the cup will yield very nice hints of caramel, cherry, and a subtle honey finish.
Sponsorship, Aid & Sustainability:
Not only is our Colombian - Valle de Cauca coffee Organic, Shade Grown, and Rainforest Alliance Certified
but purchases of this coffee help to sponsor an elementary school for the children of the farm workers!
Additionally, with every 1 lb. purchase, Storehouse Coffee Co. will donate $2.00
directly to Grounds for Health.
The mission of Grounds for Health is to create sustainable and effective cervical cancer prevention and treatment programs in coffee-growing communities, with the goal of decreasing the rate of cervical cancer.
In developing countries, cervical cancer kills more women than any other cancer.
Over 80% of women newly diagnosed with cervical cancer live in these areas. Most have never been screened; many are diagnosed too late for recovery.
Grounds for Health is making a significant difference to the lives of these women and their families.
Storehouse Coffee Company is proud to help support this effort by donating $2.00
of every 1 lb. purchase of this coffee, directly to Grounds for Health.
For more information about Grounds For Health, please visit their website at www.GroundsForHealth.org
Roast Level / Profile Notes:
We prefer to roast our Organic, Shade Grown, Rainforest Alliance Colombian - Valle de Cauca to a Full City Roast
which brings out the best overall quality, aroma and flavor.
We are always happy to accommodate any roast level you prefer.
The notes below illustrate how changing the roast will change the profile:
- City Roast (light roast) - This roast level will highlight the fruit notes and acidity, while tempering the caramel and honey. Perfect if you prefer bright, snappy Colombian coffees.
- Full City Roast (medium roast) - Will provide a bit deeper body with subtle milk chocolate notes, enhanced smoothness and overall balance.
This is our Preferred Roast Level.
- Darker Roasts - Will subdue the brightness, acidity and fruit while adding more bittersweet chocolate tones to the finish the darker you go.