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Home > Coffee By Type > Natural (Dry) Process

Natural Process or Dry processing is the post-harvest method drying the coffee beans with the fruit pulp and mucilage still on the coffee seeds.

Natural Processed coffees typically exhibit a smooth body and enhanced fruitiness, complex character and snappy acidity.

Natural (Dry) Process

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Total Items: (8)

Brazil Cerrado

(1)

$16.50

This is a great coffee if you are looking for a nice round mellow cup that isn't too bold or too mild, just an easy drinking cup of Joe!

Brazil Legender Peaberry

(0)

$17.50

Medium body, Brown Sugar, Chocolate, Complex. Small Farm traceable, environmentally friendly practices. Brazil Peaberry - unique and wonderful!

Ethiopian Harrar Abebe

(0)

$17.25

Smoky Clove Aroma, Raspberry, Good Acidity and Body. Traditional Natural, Hand Sorted, Shade Grown

Maui Red Catuai

(1)

$32.50

This exotic coffee is fuller bodied, yet smooth. Exhibits a subtle nutty sweetness and mild spice overtones.

Maui Yellow Caturra

(0)

$32.50

This exotic coffee is smooth, mild with a bit of spiciness and naturally lower in acidity!

Mocha Java

(3)

$21.50

An Authentic blend of Yemen Mocca and Indonesian Java coffees!

Monsooned Malabar

(5)

$16.75

Super smooth and great for those seeking a ecologically sound, low acidity coffee.

Yemen Mocca Khulani

(5)

$30.25

Traceable, High-Quality Heirloom, Traditional Natural. This rare coffee is sweet, with notes of raspberry, chocolate, and a complex profile that is both comforting and creamy in texture.