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is coffee that can be traced back to an individual, family farm, cooperative, or estate.
The benefit of traceable coffee is knowing, with certainty, that there is a great standard for quality control and that every purchase directly helps and benefits the families involved with producing these fine coffees.
Price: Low to High
Price: High to Low
Bali Blue Moon
Outstanding Indonesian flavor profile; exotic, captivating, smooth, and round. Organic, RFA, and Shade Grown
Bolivia Peaberry - Organic Micro Lot
Bolivian Peaberry - Organic MicroLot - Stunning! Medium bodied and round with hints of nutty marzipan, tropical spice and hints of mango.
Colombia Nariño Aponte Honey
Honey Processed, Reserve Coffee. Wonderfully sweet, with a round, soft mouth-feel and mellow acidity.
Costa Rica - Cafe Deredia
Swiss Chocolate, Caramel, Brown Sugar. Medium Body, creamy, smooth, with a clean, sweet finish.
El Salvador - La Esperanza - RFA
Well-balanced cup with a creamy mouth-feel. Notes of Caramel, Almond - Medium Bodied
This Guatemalan HueHue is a wonderful medium bodied coffee with abundant notes of milk chocolate, brown sugar, and orange.
Java - Kayumas Estate
A milder Java coffee with a smooth, round mouth-feel, spicy and wonderful aromatics, and low acidity
Java Taman Dadar
A Distinctive and Elegant Indonesian Java coffee with a full rich body, spicy and wonderful aromatics, low acidity, and a round smooth mouth-feel
The "champagne of coffee". Medium bodied and round, with a notes of chocolate and hints of wine and ripe fruit.
Maui Red Catuai
This exotic coffee is fuller bodied, yet smooth. Exhibits a subtle nutty sweetness and mild spice overtones.
Maui Yellow Caturra
This exotic coffee is smooth, mild with a bit of spiciness and naturally lower in acidity!
Mexico - Turquesa
Wonderful medium bodied coffee with medium acidity, and light hints of oak-like woodiness and spice.